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 GREAT BURGERS START
WITH GREAT BEEF

OUR BEEF COMES FROM SMALL FARMS.
RAISED NATURALLY AND HORMONE FREE.

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WOODLANDS RESTAURANT MENU

BURGERS

Regular 130g / Large 180g

TOP DOG £10.5 / £13

Bone marrow and Roquefort butter, double bacon, caramelised onions and black truffle mayo.

BLACK DOG £10 / £12.5

Bone marrow butter, burger cheese, Lawson black pudding, caramelised onion, pickles and burger sauce.

NYC £10 / £12.5

Bone marrow butter, swiss, pastrami, pickles and American mustard.

KIMCHI BURGER £9 / £11.5

Bone marrow butter, burger cheese, kimchi, pickles (Glasgow kimchi), Gochujang mayo.

CHICKEN BURGER £8.5*

Buffalo or Korean Gochujang – slaw and dressing.

LA VACA NEGRA £10.5 / £13

Peelham Farm ‘Auld Cow’ Organic Angus beef,Nduja butter, salsa verde, fried egg. (subject to availability)

CLASSIC W/ CHEESE & BACON £8.5 / £11

Burger cheese, bacon, caramelised onions, pickles and burger sauce.

CLASSIC & CHEESE £8 / £10.5

Burger cheese, caramelised onions, pickles and burger sauce.

DEEP FRIED CRISPY TOFU (V) £7*

Korean Gochujang / buffalo and blue cheese.

*Only available in regular size

BRUNCH

FRIJOLES Y HUEVOS (V) £7.5

Soft corn tortilla, black beans, fried eggs,pico de gallo, queso fresca and coriander.

CHICKEN & WAFFLES £8.5

Belgian style waffles, chicken thigh, umami powder, jalapeno infused maple syrup.

HOCK MADAME £8.5

Ham hock, dijon, Comté cheese and fried egg on toasted bread.

BREAKFAST BUN £8

Organic Peelham farm pork sausage patty, Asianstyle glaze, fried egg, straw fries and Sriracha mayo.

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SIDES

CRISPY FRIED CONFIT WINGS
(BUFFALO / KOREAN GOCHUJANG)
£5

GRILLED GEM LETTUCE, ROASTED GARLIC & ANCHOVY DRESSING, OLD WINCHESTER (V option) £4

CRUSHED CUCUMBER, BUFFALO & BLUE CHEESE DRESSING, SALTED PEANUTS (V) £4

CRISPY FRIED ONION RINGS (V) £3.5

FRIES

REGULAR (V) £3

TOGARASHI (V) £3.5

BUFFALO & BLUE CHEESE (V) £3.5

BEEF DRIPPING £4

SAUCE

BEEF MARROW GRAVY £2.5

CHEESE SAUCE (V) £2.5

BLACK TRUFFLE MAYO (V) £1.5

GOCHUJANG MAYO (V) £1

BUFFALO MAYO (V) £1

SWEETS

SOFT SERVE ICE CREAM £4

TOPPINGS £0.5 each

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FINNIESTON TAKE AWAY MENU

BURGERS

Regular 130g / Large 180g

TOP DOG £10.5 / £13

Bone marrow and Roquefort butter, double bacon, caramelised onions and black truffle mayo.

BLACK DOG £10 / £12.5

Bone marrow butter, burger cheese, Lawson black pudding, caramelised onion, pickles and burger sauce.

NYC £10 / £12.5

Bone marrow butter, swiss, pastrami, pickles and American mustard.

CHICKEN BURGER £8.5*

Buffalo or Korean Gochujang – slaw and dressing.

CLASSIC W/ CHEESE & BACON £8.5 / £11

Burger cheese, bacon, caramelised onions, pickles and burger sauce.

CLASSIC & CHEESE £8 / £10.5

Burger cheese, caramelised onions, pickles and burger sauce.

DEEP FRIED CRISPY TOFU (V) £7*

Korean Gochujang / buffalo and blue cheese.

*Only available in regular size

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SIDES

CRISPY FRIED CONFIT WINGS
(BUFFALO / KOREAN GOCHUJANG)
£5

FRIES

REGULAR (V) £3

TOGARASHI (V) £3.5

BUFFALO & BLUE CHEESE (V) £3.5

SAUCE

BLACK TRUFFLE MAYO (V) £1.5

GOCHUJANG MAYO (V) £1

BUFFALO MAYO (V) £1

FOOD ALLERGIES & INTOLERANCES

Please speak to our staff about the ingredients in your meal when making your order.

LOCATIONS

 

WOODLANDS
RESTAURANT

152 WOODLANDS ROAD

GLASGOW

G3 6LF

T. 0141 332 8440

E. info@el-perro-negro.com

 
 

FINNIESTON
TAKEAWAY

966 ARGYLE STREET

GLASGOW

G3 8LU

T. 0141 248 2875

E. info@el-perro-negro.com